Great article about the power of food as a tool for harm reduction. Providing nutritious and resource-appropriate (canned food for folks without kitchens isn’t helpful) food can empower people who use drugs and offset some of their negative health effects. “As a person who is living with hepatitis C, I noticed a huge change in
Nutrition is an overlooked aspect of harm reduction Read More »
Mothers from Belle Air Elementary School learned to make three different salad dressings, and we let their kids be the judge of which one taste best! A sneaky way to get the kids to try more veggies, even if it’s just a little taste.
Who doesn’t love fries? Try these EatFresh.org Crispy Garlic Wedge Fries for your #MeatlessMonday side. We love their crunchy breadcrumb coating and chili powder kick!
#MeatlessMonday Side Read More »
Try this #MeatlessMonday Marinara atop pasta, polenta, or your favorite pizza dough. Homemade sauce really is better!
#MeatlessMonday Marinara Read More »
Often times the holiday season can be a time of excess and waste. The environmental costs of wasteful habits add up. Uneaten food is the single largest component of U.S. municipal solid waste, and when this food waste rots in a landfill, it emits methane gas, a potent greenhouse gas. Globally, if food waste could
Avoid Holiday Food Waste Read More »
Will you be watching the start of the MLB World Series tomorrow? Try our Jalapeño Black Bean Dip tonight for #MeatlessMonday as a test run dish for future watch parties! Use baked tortilla chips to complete this tasty and nutritious snack http://bit.ly/2MzhZdx
Wold Series Food- Jalepeño Black Bean Dip Read More »
