Carrot, Jicama, and Orange Salad

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Angela shows us how to make this delicious Carrot, Jicama, and Orange Salad recipe from eatfresh.org. https://bit.ly/2R26vGV

Ingredients (serves 4):

  • 1 1/2 cups Carrots peeled and grated
  • 2 cups Jicama peeled and grated
  • 2 Oranges peeled, seeded, chopped
  • 2 tablespoons Fresh Parsley chopped
  • 2 tablespoons Fresh Lime Juice
  • 2 tablespoons Mayonnaise low-fat
  • 1/8 teaspoon Salt adjust to taste
  • 1/8 teaspoon Ground Chili Powder optional

Directions:

  1. In a large bowl, mix carrots, jicama, oranges, and parsley.

2. In a small container, mix lime juice, mayonnaise, salt, and chili powder.

3. Stir lime mixture into the other ingredients and mix well.

4. Adjust salt and chili powder.

5. Serve.

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