Interns

Intern Post: Lauren Bleamel from San Francisco State

From Leah’s Pantry Staff: Lauren, working with you was such a positive experience. You are hardworking, thoughtful, and clearly passionate about the work. Thanks for all of your help with workshops, social media (#MeatlessMonday), and various EatFresh.org events. We are so happy that you’re doing retail food demos for us this summer! And good luck with your

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Reflections from Emma Draisin, Leah’s Pantry High School Summer Intern 2016

Though brief, my time working with Leah’s pantry has been an eye-opening and valuable experience. Through assisting in nutrition and cooking workshops for children, I learned to see the privilege of having easy access to healthy food and nutrition education in my own life. With two family practitioners as parents, I have been blessed by

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Reflections from Sarah Carrillo, Leah’s Pantry Intern and San Francisco State Health Education (almost) Graduate

Note from Staff: Sarah, thank you so much for your time and contribution to Leah’s Pantry. You will be missed. We are excited to see where you end up for this next chapter of your life. Best of luck! (Sarah is pictured in the middle with the black turtleneck.) Interning at Leah’s Pantry for the past

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Reflections from Kwadwo Kumi-Amankwah, Leah’s Pantry Fall Intern 2015

I started my internship with Leah’s Pantry as part of my health education program at San Francisco State University. I chose Leah’s Pantry because I was interested in doing something nutrition focused. I have been interested in nutrition for quite some time. Yet I had never spent any real time studying it in school. So

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